For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
- Ingredients
Goose liver fat, water, truffle brisure (1.5%) (T. oligospermum, T. melanosporum, truffle juice, salt, flavouring, stabiliser (xanthan gum) and acidulant (citric acid)), salt, dextrose, white pepper, nutmeg, preservative E-250 and antioxidant E-300.
- Description
Seasoned goose liver fat, emulsified with a mixture of oligospermum and melanosporum truffle and subjected to a sterilisation heat treatment.Preparation: Remove the two lids and serve on a plate. It is recommended to refrigerate it for 15 minutes before consuming.
- Ideal Temperature
It should be kept in a cool and dry place. Once opened, keep refrigerated and consume in 24 hours.
- Preparation
preparation
Truffled goose foie gras bloc
21,23 €
Gluten Free
2211013
- Net Weight
130g
- Allergens
Allergen free
- Nutrition Values
Energy (kJ/kcal): 1693 / 411Fat: 42g of which saturates: 17gCarbohydrate: 2g of which sugars: 0.7gProtein: 6.5gSalt: 1.3g
21,23 €
Gluten Free
2211013
Ingredients
Goose liver fat, water, truffle brisure (1.5%) (T. oligospermum, T. melanosporum, truffle juice, salt, flavouring, stabiliser (xanthan gum) and acidulant (citric acid)), salt, dextrose, white pepper, nutmeg, preservative E-250 and antioxidant E-300.
Truffled goose foie gras bloc
Ideal Temperature
It should be kept in a cool and dry place. Once opened, keep refrigerated and consume in 24 hours.
Net Weight
130g
Allergens
Allergen free
Description
Seasoned goose liver fat, emulsified with a mixture of oligospermum and melanosporum truffle and subjected to a sterilisation heat treatment.Preparation: Remove the two lids and serve on a plate. It is recommended to refrigerate it for 15 minutes before consuming.
Nutrition Values
Energy (kJ/kcal): 1693 / 411Fat: 42g of which saturates: 17gCarbohydrate: 2g of which sugars: 0.7gProtein: 6.5gSalt: 1.3g
Preparation
preparation
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Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
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