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La mousse de foie gras destaca por su textura suave, ligera y cremosa, ofreciendo una experiencia gastronómica delicada y llena de sabor. Elaborada con foie gras de pato de alta calidad, es perfecta para untar sobre pan tostado y acompañar con confituras, frutas o vinos selectos. Una opción gourmet ideal para aperitivos sofisticados, celebraciones y momentos especiales donde disfrutar de la alta cocina con un toque elegante.
Lean duck liver, duck fat, duck liver fat (22%), milk, pasteurised egg (egg, preservative E-202 and acidulant E-330), milk protein (sodium caseinate and emulsifier E-322), salt, port wine, Armagnac, dextrose, white pepper, nutmeg, preservative E-250 and antioxidant E-300.
Duck liver fat emulsified with various ingredients and subjected to a sterilisation heat treatment.Preparation: Remove the two lids and serve on a plate.
The product should be kept in a cool and dry place. Once opened, keep refrigerated and consume in 24 hours.
preparación

Duck foie gras mousse

7,10 

Gluten Free

2461013

130g
The product contains milk and egg.
Energy (kJ/kcal): 1721 / 417Fat: 42g of which saturates: 15gCarbohydrate: 0.6g of which sugars: 0.6gProtein: 9.3gSalt: 1.2g
La mousse de foie gras destaca por su textura suave, ligera y cremosa, ofreciendo una experiencia gastronómica delicada y llena de sabor. Elaborada con foie gras de pato de alta calidad, es perfecta para untar sobre pan tostado y acompañar con confituras, frutas o vinos selectos. Una opción gourmet ideal para aperitivos sofisticados, celebraciones y momentos especiales donde disfrutar de la alta cocina con un toque elegante.

7,10 

Gluten Free

2461013

Ingredients

Lean duck liver, duck fat, duck liver fat (22%), milk, pasteurised egg (egg, preservative E-202 and acidulant E-330), milk protein (sodium caseinate and emulsifier E-322), salt, port wine, Armagnac, dextrose, white pepper, nutmeg, preservative E-250 and antioxidant E-300.

Duck foie gras mousse

Ideal Temperature

The product should be kept in a cool and dry place. Once opened, keep refrigerated and consume in 24 hours.

Net Weight

130g

Allergens

The product contains milk and egg.

Description

Duck liver fat emulsified with various ingredients and subjected to a sterilisation heat treatment.Preparation: Remove the two lids and serve on a plate.

Nutrition Values

Energy (kJ/kcal): 1721 / 417Fat: 42g of which saturates: 15gCarbohydrate: 0.6g of which sugars: 0.6gProtein: 9.3gSalt: 1.2g

Preparation

preparación

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Free delivery for purchases over €75 • Free delivery for purchases over €75 • Free delivery for purchases over €75 • Free delivery for purchases over €75 • Free delivery for purchases over €75 • Free delivery for purchases over €75 •

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