For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
For the purchase of more than 9 items, 10% discount •
- Ingredients
Duck liver fat, water, truffle brisure (1.5%) (T. oligospermum, T. melanosporum, truffle juice, salt, flavouring, stabiliser (xanthan gum) and acidulant (citric acid)), salt, dextrose, white pepper, nutmeg, preservative E-250 and antioxidant E-300.
- Description
Seasoned duck liver fat, emulsified with a mixture of oligospernum and melanosporum truffles, subjected to a sterilisation heat treatment.
- Ideal Temperature
It should be kept in a cool and dry place. Once opened, keep refrigerated and consume in 24 hours.
- Preparation
Remove the two lids and serve on a plate.
It is recommended to refrigerate it for 15 minutes before consuming.
Truffled duck foie gras bloc
13,21 €
Gluten Free
2171013
- Net Weight
130g
- Allergens
Allergen free
- Nutrition Values
Energy (kJ/kcal): 1608 / 390
Fat: 39g
of which saturates: 15g
Carbohydrate: 1.4g
of which sugars: 1.4g
Protein: 8.4g
Salt: 1.5g
13,21 €
Gluten Free
2171013
Ingredients
Duck liver fat, water, truffle brisure (1.5%) (T. oligospermum, T. melanosporum, truffle juice, salt, flavouring, stabiliser (xanthan gum) and acidulant (citric acid)), salt, dextrose, white pepper, nutmeg, preservative E-250 and antioxidant E-300.
Truffled duck foie gras bloc
Ideal Temperature
It should be kept in a cool and dry place. Once opened, keep refrigerated and consume in 24 hours.
Net Weight
130g
Allergens
Allergen free
Description
Seasoned duck liver fat, emulsified with a mixture of oligospernum and melanosporum truffles, subjected to a sterilisation heat treatment.
Nutrition Values
Energy (kJ/kcal): 1608 / 390
Fat: 39g
of which saturates: 15g
Carbohydrate: 1.4g
of which sugars: 1.4g
Protein: 8.4g
Salt: 1.5g
Preparation
Remove the two lids and serve on a plate.
It is recommended to refrigerate it for 15 minutes before consuming.
Be inspired by the explosion of our flavours
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
Free delivery for purchases over €75 •
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