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Tarrina de Bloc de foie gras de pato con almendras caramelizadas
Duck liver fat, water, almond brittle (6%) (almonds and sugar), Jijona nougat (almonds, honey, sugar and egg albumin), turrón liqueur (22% alcohol vol., almonds and honey), salt, white pepper, nutmeg, conservative E-250 and antioxidant E-300.
Seasoned duck liver fat, emulsified and subjected to a pasteurisation heat treatment. It has two layers of caramelised almonds.
The product must be kept refrigerated.
Remove the packaging, cut into portions and consume.

Duck foie gras terrine with caramelised almonds

83,15 

Gluten Free

275392

925g
Contains egg and almonds.
Energy (kJ/kcal): 1787 / 432Fat: 41g of which saturates: 15gCarbohydrate: 8.5g of which sugars: 7.5gProtein: 7.2gSalt: 1.2g
Tarrina de Bloc de foie gras de pato con almendras caramelizadas

83,15 

Gluten Free

275392

Ingredients

Duck liver fat, water, almond brittle (6%) (almonds and sugar), Jijona nougat (almonds, honey, sugar and egg albumin), turrón liqueur (22% alcohol vol., almonds and honey), salt, white pepper, nutmeg, conservative E-250 and antioxidant E-300.

Duck foie gras terrine with caramelised almonds

Ideal Temperature

The product must be kept refrigerated.

Net Weight

925g

Allergens

Contains egg and almonds.

Description

Seasoned duck liver fat, emulsified and subjected to a pasteurisation heat treatment. It has two layers of caramelised almonds.

Nutrition Values

Energy (kJ/kcal): 1787 / 432Fat: 41g of which saturates: 15gCarbohydrate: 8.5g of which sugars: 7.5gProtein: 7.2gSalt: 1.2g

Preparation

Remove the packaging, cut into portions and consume.

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Free delivery for purchases over €75 • Free delivery for purchases over €75 • Free delivery for purchases over €75 • Free delivery for purchases over €75 • Free delivery for purchases over €75 • Free delivery for purchases over €75 •

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