Confited duck skin can 1,8Kg

Fritons or duck skins, are made with pieces of duck fat cut by hand with a knife, cooked in the fat, the benefits of which are well known, seasoned with salt and pepper. Served as an appetizer, they will delight your guests and bring a touch of originality to your appetizers.

Ingredients: Pieces of duck fat, (origin Girona), salt, pepper.

Suggestions: Bake for 2-3 min in the grill at 180°c

42,24